vegan southwest mac & cheese

We are a family with a dishwasher again!  Our poor 13 year-old dishwasher passed away about two months ago and it finally got to a point that we became SICK AND TIRED of washing dishes...I do love to cook and that does NOT go hand-in-hand with hand washing dishes.  So, over the 4th of July weekend J and I went shopping.  Didn't take long as I knew pretty much what I was looking for.  Today, she was delivered and installed!!  Woo-Hoo!!!

Okay, on to food!  This is my third mac & cheese recipe I have tried and revamped.  Think it's a close second to my favorite recipe.  J loved it, and I agree it's good - but the "cheese" sauce from this recipe is still my favorite. The best part about making your own mac & cheese is that you can add whatever you'd like!!  Broccoli and Brussels sprouts are couple of our favorites, but give us a good spicy mac & cheese and we are always in!!

Vegan Southwest Mac & Cheese