A couple of weeks ago my husband eyeballed some vegan Italian sausages at Sprouts and was dying to try them out. We had planned on making pizza for last nights preseason football game and thought they would be a yummy topping, but we couldn't make it through the weekend without getting into them and trying them out. We felt like we were being naughty bad with these sandwiches!! They were beyond amazing! And great with some vegan chipotle mayo and sweet potatoes fries.
Italian Sausage Sandwiches
Ingredients
2 Tofurky Italian Sausages
1 Red Pepper, sliced
1 Onion, sliced
1 Cup Mushrooms, sliced
Whole Wheat buns
Chipotle Mayo (optional)
In frying pan using a tablespoon of vegetable broth sauté onion, red pepper and mushrooms for 5-7 minutes. I cooked my sausages right along side, but you could also grill. Place cooked sausage into bun and top with veggies. Add chipotle mayo or condiment of your choice. Enjoy!
